Sunday 7 September 2008

kara kozhukattai

Ingredients:
1.Rice flour- 2 cup
2.Mustard- 1 tap
3.Urud dal -1 cup
4.Ginger - little
5.Coconut -1
6.Green chili -4
7.Hings
8.Salt

Procedure:
Method for outer:

1.Use the sweet kozhukattai outer method( which i mention in my site)

Method for inner:
1.Soak the urud dal in water 30 minutes .
2.Filter the water and add the green chili,salt,coconut, ginger and grind it but not smoothie use little water.
3.Boil that in cooker and when its get cool make it loose(uthurrakkavum)
3.Fry the mustard in kadai put that into those contest.

Method for kozhukattai:
1.Take the rice flour dough small amount.Shape it like a cup.
2.Put the kara pooranam into the cup and make it like modhakam.
3.Steam in a cooker without weight for 5 minutes (use the idly stand for steam).
4.Leave to get cool.

No comments: